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<recipeml version="0.5">
  <recipe>
    <head>
      <title>15-Minute Creamy Fettuccini Alfredo</title>
      <categories>
        <cat>Dairy &amp; egg</cat>
        <cat>Pasta</cat>
        <cat>Tightwad</cat></categories>
      <yield>4</yield></head>
    <ingredients/>
    <directions>
      <step>        8 oz cream cheese -- cubed
      3/4 c  grated Parmesan cheese
        1    stick butter -- softened
      1/2 c  heavy cream
        8 oz fettucine -- cooked &amp;
  :          drained
      1/8 ts fresh grated nutmeg
  
  In a large saucepan, stir together the cream cheese, parmesan, butter, and
  cream. Heat, stirring, until smooth. Add hot, cooked fettuccini, and toss
  until well covered. Serve immediately, sprinkled with nutmeg.
  
  NOTES : Margarine, and milk can be substituted for the butter and cream for
  the weakat heart. Recipe By
  : General Foods
  
  From:                                 Date:
  Posted to MM-Recipes Digest V4 #257 by "Deborah Kühnen"
  &lt;DEBKUHNEN@classic.msn.com&gt; on Sep 27, 97
 
</step></directions></recipe></recipeml>
